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Showing posts with label chocolate. Show all posts
Showing posts with label chocolate. Show all posts
Monday, February 13, 2012

Sweets Challenge



Welcome everyone to another great challenge from Exploring Cricut. For this challenge we could make a card, layout, or other paper craft using candies, sweets, love, hearts, etc. It doesn't have to be limited to Valentine's day.
Once again I decided to make a card. I started with a white base that 5.5x5.5. I cut a piece of heart paper from the Sweetheart line 5.25x5.25.
My cricut cuts are:
Desert sand: flower pot 4.66x8.65 using Everyday Pop-Up Cards
pear: leaves 2" using Celebrate with Flourish
Smoothie and Baby Pink: hearts 1" using Baby Steps


White Daisy: 2" tag from Art Philosophy

To make things interesting I spritzed the leaves with limolicious and Emerals Smootch and the hearts with cherry ice, pink sprinkles, and vanilla shimmer.
For anyone who hasn't worked with the smootch spritz or similar products they are super easy and the effect you get is worth the drying time. Pick your favorite color or the color that will work best with your project. Shake the tube well since the fun part settles to the bottom. Hold the tube about 6 inches from your project and spritz.






Spritz a little for a cool look or spritz a lot for a more complete coverage. The leaves really turned out the best. As you can see the spritzed leaves are a new color with tons of shading.



For the hearts, after I had spritzed them with the smootch and let them dry, I stamped them with sayings from an old Close to my Heart stamp set to make them into "Conversation Hearts". I adhered ribbon to my flower pot and tied a pretty bow for the tag. The ribbon is just a seasonal ribbon I found at Wal-Mart. Once the flower pot was adhered to the card I started to layer the hearts and leaves to make it look as close to a plant as possible. I have to admit the final product turned out tons better than I thought it would!


I then cut the tag and adhered it to a piece of tulip cardstock. I then stamped the saying with a phrase from the Pair-a-Phrase set in chocolate ink.

Saturday, February 11, 2012

Daily Project: Thanks







Welcome to the Exploring Cricut daily project for today. For today's project I decided to make a card (I know you're surprised). You can never have too many thank you cards so I decided to make one for my stash! This one is pretty straight forward although there is some cutting. I started with a card base that was 5.5 x 4.25, for this card the base is bamboo. I then cut a piece of honey patterned paper that was 5.25 x 4 and wrapped it with a scrap piece of ribbon from my stash. Once I had adhered this to the card base I was ready for the Cricut. I cut the butterfly using Create a Critter. I made the following cuts
Butterfly W= 5.02, H= 3.47 (I actually made this cut twice using 2 different pattern papers)
outline 5.02x3.47 (smoothie cardstock)
body 5.02x3.47 (olive cardstock)

The two pattern papers that the butterfly was cut from, I cut the wings off and using the outline as my guide I trimmed enough for the wings.

Once everything was put together I stamped "thanks" in chocolate ink using the Thank You set, put pink sparkles on the antenna, and two opaques for the eyes.

Recipe:
cardstock: bamboo, smoothie, olive (CTMH)
pattern paper: all from Mayberry (CTMH)
ribbon: from stash
sparkles, opaques (CTMH)
Thank you stamp set (CTMH)
ink: Chocolate (CTMH)

That's it for my super simple card. Hope you enjoy this project, thanks for stopping by, and have a stupendous Saturday!
Monday, January 30, 2012

Challenge by the numbers




The challenge for this week was to create a card, layout, or paper craft in any theme using 1 ribbon, 2 cricut cuts, and 3 embellishments. I decided to make this birthday card using the George and Basic Shapes cartridge and Sweet Treats cartridge.
I started with a white card base that is 5.5x4.25. Then using smoothie cardstock I cut a circle from George and Basic Shapes at a height of 3.8" (as measured using the Gypsy. The circle is then cut in fourths. I then add a length of ribbon from my stash around a 3.5" square of Pear cardstock and then adhere this piece to the base on top of the circle quarters.

The cupcakes were cut from Sweet Treats cartrige at a height of 2.06" (as measured using the Gypsey) the base of the cupcakes were cut using Petal cardstock, the cupcake wrapper was cut from Pear cardstock and the heart on top was cut using Smoothie cardstock. I then added jewels as the embellishments on the cupcakes. The saying on the card is stamped on using Chocolate ink and Card Chatter: Birthday set from Close to My Heart.
Tuesday, December 13, 2011

Exploring Cricut Daily Project: O Christmas Tree!

For my project this week I decided to try my luck with a design I had seen on another card by Jen Rubio. She created a Christmas tree out of 4 hearts. It looked complicated so I wasn't sure it would turn out, but here it is and I'm pretty pleased overall. Still a few kinks to work out before it's sendable.

I started with a base of 5.5 x 4.25, then layered topiary cardstock and the plaid from the Believe line (both CTMH). I then cut 3 hearts from the Art Philosophy cartridge (now my all time fav) at 2"and 1 heart at 1". I stamped each with a stamp from the set "Mad About You" (CTMH) with topiary ink (I think it makes the perfect Christmas green). I cut a small brown (chocolate - CTMH) piece for the trunk, added some sparkles, a little puffy snow on the edges of the tree and almost finished.


To finish it off and give it an outdoorsy feel I cut 1 circle at 2.25" and cut it in half and 1 circle at 1.5" and cut it in half also and then layered to make snowdrifts. These circles are also from the Art Philosophy cartridge.


What I thought was going to be a complicated card turn out to be not so hard after all.
Happy Crafting All!!!